Chicken Pulao Recipe…

Name: Chicken Pulao Recipe...
Prep time: 5 min
Cook time: 55 min
Total time: 120 min
Ingredients: 1/2 Kg rice (Washed and soaked ); 750 Grams Chicken1; 1 Cup oil; 1 Cup Yogurt; 2 Medium onion; 1 Tbsp Ginger Garlic Paste; 1 Tbsp Fennel seed; 1 Tsp Whole black pepper; 1 Tsp cumin seeds; 1 Tsp Coriander seeds; 7 Green cardamon; 2 Sticks cinnamon; 2 Bay leaves; Salt (As required); 6 to 7 cloves

By Samar Ateeq

Posted on November 11, 2020

Chicken Pulao Recipe...

Chicken Pulao Recipe... Today i am sharing a very easy and quick recipe of delicious chicken pulao... You can use mutton or beef if you like instead of chicken... i hope you will like this recipe...

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Prep Time 5 mins

Cook Time 55 mins

Total Time 2 hrs

Course Main Dish, Side Dish

Cuisine Indian, Pakistan, Royal

Servings 4 People

Ingredients

1/2 Kg rice Washed and soaked
750 Grams Chicken1
1 Cup oil
1 Cup Yogurt
2 Medium onion
1 Tbsp Ginger Garlic Paste
1 Tbsp Fennel seed
1 Tsp Whole black pepper
1 Tsp cumin seeds
1 Tsp Coriander seeds
7 Green cardamon
2 Sticks cinnamon
2 Bay leaves
Salt As required
6 to 7 cloves

Instructions

First fry onion in the oil till golden brown and separate the onion from oil...
Then add all spices and chicken and fry for 5 minutes and then cover the pan for 5 minutes...
After five minutes add fried onion and ginger garlic paste in chicken and fry for 2 to 4 minutes ...
Then add yogurt and cook more for 5 minutes then add 3 to 4 cups water and wait for boil..
Add rice and cook till rice done then cover with led for 15 minutes...
Chicken pulao is ready for serve...