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Chicken Pulao Recipe...

Chicken Pulao Recipe... Today i am sharing a very easy and quick recipe of delicious chicken pulao... You can use mutton or beef if you like instead of chicken... i hope you will like this recipe...
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Prep Time 5 minutes
Cook Time 55 minutes
Total Time 2 hours
Servings: 4 People
Course: Main Dish, Side Dish
Cuisine: Indian, Pakistan, Royal
Ingredients Method

Ingredients
  

  • 1/2 Kg rice Washed and soaked
  • 750 Grams Chicken1
  • 1 Cup oil
  • 1 Cup Yogurt
  • 2 Medium onion
  • 1 Tbsp Ginger Garlic Paste
  • 1 Tbsp Fennel seed
  • 1 Tsp Whole black pepper
  • 1 Tsp cumin seeds
  • 1 Tsp Coriander seeds
  • 7 Green cardamon
  • 2 Sticks cinnamon
  • 2 Bay leaves
  • Salt As required
  • 6 to 7 cloves

Method
 

  1. First fry onion in the oil till golden brown and separate the onion from oil...
  2. Then add all spices and chicken and fry for 5 minutes and then cover the pan for 5 minutes...
  3. After five minutes add fried onion and ginger garlic paste in chicken and fry for 2 to 4 minutes ...
  4. Then add yogurt and cook more for 5 minutes then add 3 to 4 cups water and wait for boil..
  5. Add rice and cook till rice done then cover with led for 15 minutes...
  6. Chicken pulao is ready for serve...