Sometimes, it takes some frozen shrimp, nuts, and pre-washed greens to make a healthy, quick, and protein-packed dinner. This protein-packed salad is perfect for a delicious and easy dinner after a long day.
Protein-packed Ingredients for protein-packed dinner
- 6 -8 cups of dark leafy greens, washed and dried
- 1/2 cup cooked, medium-sized chilled shrimp (if frozen, boil and then chill in cold water )
- 1/2 avocado, diced
- 2 TBS cashew halves
- One clementine, sectioned
Dressing
- Drizzle of olive oil
- Juice of 1/2 lemon
- Salt and pepper to taste
Directions
Combine all salad ingredients, drizzle with olive oil and lemon juice, and top with salt and pepper.
ENJOY!
An original Alma recipe inspires this Protein-Packed Dinner recipe. Alma Schneider, Licensed Clinical Social Worker and Cooking Coach, is the founder of Take Back the Kitchen, LLC. Take Back the Kitchen is dedicated to helping people overcome common psychological and practical obstacles to being everything they hope to be in the kitchen. Alma has been featured on the Today Show, and TV Land and is a frequent contributor for CBS local.com. Alma has also written for Woman’s Day online and Parent Times Magazine.
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