Ingredients
Method
- Take a big bowl.. Add red chilli powder, salt, turmeric, lemon juice, carom seeds, chickpea flour, chaat masala in the bowl...
- Mix all ingredient very well..
- Add water to make a thick mixture...
- Then add fish in this mixture and marinate for 10 minutes..
- Now in a big pan heat the oil and then pour one by one all pieces...
- Deep fry fish in oil until golden and crispy....
- Crispy And Spicy Fried Fish is ready to serve...
- Enjoy with lemon and any kind of sauce like ketchup or Chilli garlic sauce..